Jonathan Hall
Negar Habibi
Leander Heldring
Leander Heldring joined Kellogg in 2020 after receiving his PhD in economics from the University of Oxford. His research interests are in economic development, political […]
Read More
Macarthur Humphreys
Tillman Hönig
John Hoddinott
John Hoddinott is the H.E. Babcock Professor of Food and Nutrition Economics and Policy, Cornell University. Before coming to Cornell in 2015, he was a […]
Read More